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Showing posts from April, 2012

Thai Lao Gang Ba - Fish Soup

Thai Lao Fish Soup Recipe for Grandpa Sanoubane: In a pot, over high heat, add: 15 - 20 cups water 1 fish head or chopped fish with bone 1/2 teaspoon salt 1 teaspoon dried tamerand 1/4 cup tomato slices 5 slices of galanga 3 kaffir lime leaf 1 lemon grass piece, about 2 inches Cook fish for 10 minutes. Then add: 1 - 2 garlic slices 1/4 cup tomato slices 1/2 teaspoon salt or 2 tablespoon fish sauce 1/4 cup slice sweet onion Garnish with chopped cilantro & green onion Serve immediately.